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Storage & Reheating Instructions
Individual Jars
STORAGE INSTRUCTIONS:
Peach cobbler can be stored in jars with lids covered at room temperature for up to 2 days. After 2 days, it can be refrigerated for 2 additional days.
REHEATING INSTRUCTIONS:
Remove the lid of the microwaveable glass jar and place in the microwave for 30-45 seconds.
Baking Pans
STORAGE INSTRUCTIONS:
Cobbler can be stored in the baking pan covered at room temperature for up to 2 days. After 2 days, it can be refrigerated for 2 additional days.
REHEATING INSTRUCTIONS:
Preheat oven to 350°F. Cover room temperature baking pan with aluminum foil or foil lid and place in oven for 15 minutes or until warmed through.
Hours of Operation
Mon - Friday
12:00 pm – 7:00 pm
Saturday
10:00 am – 8:00 pm
Sunday
10:00 am – 6:00 pm
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